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The gardener’s labor during the year include planting flowers and other plants, weeding, pruning, grafting, removal of dead flowers, mixing and preparation of insecticides and other products for treating pests, and tending garden compost. Weeds tend to thrive at the expense of the more refined edible or ornamental plants. Gardeners need to control weeds using physical or chemical methods to stop weeds from reaching a mature stage of growth when they could be harmful to domesticated plants.

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